Product description: PLEUROTUS Organic Mushroom Powder Capsules
The Pleurotus is highly valued all over the world. It is also particularly interesting for vegetarians and vegans.
The Pleurotus ostreatus is highly valued all over the world, which also makes it particularly interesting for vegetarians and vegans. The oyster mushroom is now one of the most popular edible mushrooms in the world. Its full, strong taste is remarkable.
The Pleurotus, which belongs to the family of oyster mushroom relatives, has shell-shaped or semicircular fruiting bodies with a shiny grayish color. The flesh itself is white. In the wild, the Pleurotus grows primarily on hardwood. Besides the champignon, this mushroom is the most cultivated edible mushroom in the world in terms of quantity. It grows in dense clusters.
During cultivation, we pay particular attention to regulating the temperature. This must be lowered to relatively low levels in accordance with the natural needs of the mushroom in order to trigger the formation of the fruiting bodies (fructification). We cultivate this mushroom on a special wood substrate, bring the fruiting bodies fresh from the harvest to drying and then to further processing. This is extremely important for this mushroom, as otherwise the valuable components can be lost.
Ingredients:
Oyster mushroom (Pleurotus ostreatus) powder*, hydroxypropylmethylcellulose (HPMC) capsules
* from controlled organic cultivation.
Production:
The cultivation and processing into mushroom powder capsules takes place completely and exclusively in our company in Limeshain, Germany. The
Recommended dosage:
Take 1 capsule of Pleurotus Organic Vital Mushroom Powder 3 times a day with meals and plenty of fluids.
Keep the product protected from light, sealed and out of the reach of small children. Protect from heat and store dry. During pregnancy and breastfeeding, a doctor should generally be consulted before consumption.
Net quantity:
1 jar contains 90 capsules = 40 g (444 mg / capsule)

















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